The Snack Company
The Snack Company 41% MYLK Chocolate
Enjoy the creamy indulgence of 41% MYLK Couverture Chocolate, a vegan chocolate crafted with rolled oats, cacao butter, cacao nibs, khandsari and vanilla. Made without white sugar or lecithin, this thoughtfully crafted chocolate offers a rich and satisfying alternative for mindful chocolate lovers. Responsibly sourced from local farmers in Karnataka and Kerala, every bite brings together natural ingredients and delicious flavour.
Product Specifications
Country of Origin: India
Product Type: Vegan Mylk Couverture Chocolate
Cocoa Content: 41%
Key Ingredients: Rolled Oats, Khandsari, Cacao Butter, Cacao Nibs, Vanilla
Dietary Preference: Vegan
White Sugar: Free From
Lecithin: Free From
Texture: Smooth & Creamy
Taste Profile: Rich, Creamy & Chocolatey
Net Quantity: 60g
Ideal For: Everyday Indulgence & Gifting
Nutritional Information Per 100g: Energy 565 Kcal, Protein 7g, Carbohydrates 54g, Total Fat 36g, Saturated Fat 21g, Dietary Fibre 5g, Total Sugar 29g, Added Sugar 28g
Style Statement: Creamy vegan chocolate indulgence with a wholesome twist
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Enjoy the creamy indulgence of 41% MYLK Couverture Chocolate, a vegan chocolate crafted with rolled oats, cacao butter, cacao nibs, khandsari and vanilla. Made without white sugar or lecithin, this thoughtfully crafted chocolate offers a rich and satisfying alternative for mindful chocolate lovers. Responsibly sourced from local farmers in Karnataka and Kerala, every bite brings together natural ingredients and delicious flavour.
Product Specifications
Country of Origin: India
Product Type: Vegan Mylk Couverture Chocolate
Cocoa Content: 41%
Key Ingredients: Rolled Oats, Khandsari, Cacao Butter, Cacao Nibs, Vanilla
Dietary Preference: Vegan
White Sugar: Free From
Lecithin: Free From
Texture: Smooth & Creamy
Taste Profile: Rich, Creamy & Chocolatey
Net Quantity: 60g
Ideal For: Everyday Indulgence & Gifting
Nutritional Information Per 100g: Energy 565 Kcal, Protein 7g, Carbohydrates 54g, Total Fat 36g, Saturated Fat 21g, Dietary Fibre 5g, Total Sugar 29g, Added Sugar 28g
Style Statement: Creamy vegan chocolate indulgence with a wholesome twist
Enjoy the creamy indulgence of 41% MYLK Couverture Chocolate, a vegan chocolate crafted with rolled oats, cacao butter, cacao nibs, khandsari and vanilla. Made without white sugar or lecithin, this thoughtfully crafted chocolate offers a rich and satisfying alternative for mindful chocolate lovers. Responsibly sourced from local farmers in Karnataka and Kerala, every bite brings together natural ingredients and delicious flavour.
Product Specifications
Country of Origin: India
Product Type: Vegan Mylk Couverture Chocolate
Cocoa Content: 41%
Key Ingredients: Rolled Oats, Khandsari, Cacao Butter, Cacao Nibs, Vanilla
Dietary Preference: Vegan
White Sugar: Free From
Lecithin: Free From
Texture: Smooth & Creamy
Taste Profile: Rich, Creamy & Chocolatey
Net Quantity: 60g
Ideal For: Everyday Indulgence & Gifting
Nutritional Information Per 100g: Energy 565 Kcal, Protein 7g, Carbohydrates 54g, Total Fat 36g, Saturated Fat 21g, Dietary Fibre 5g, Total Sugar 29g, Added Sugar 28g
Style Statement: Creamy vegan chocolate indulgence with a wholesome twist
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